Ingredients

• Provides 4-fold: supply of plant iron from curry leaf and koji mushroom, iron pyrophosphate and organic iron bisglycinate
• With natural vitamin C from camu camu fruit extract, which increases iron absorption
• The contained iron compounds are very well absorbed and are characterized by good tolerability
• Iron contributes to the normal formation of red blood cells and hemoglobin and supports oxygen transport in the body
• Iron plays a role in normal energy metabolism and cell division
• Iron contributes to normal cognitive function
• Iron and vitamin C contribute to the reduction of tiredness and fatigue
• Iron and vitamin C support the normal function of the immune system